IF YOU ARE LOOKING FOR AUTHENTIC OLD MUNICH ATMOSPHERE WITH REFINED BAVARIAN CUISINE AND SELECT WINES, RESTAURANT PFISTERMÜHLE AT PLATZL HOTEL MUNICH IS THE PLACE TO BE
It is one of the most beautiful locations of Munich's old town in the lovingly restored building of the former ducal flour mill from 1573 and offers the ultimate in culinary enjoyment with Munich charm.
The 95-seat Restaurant Pfistermühle is divided into four separés, which can also be booked separately for festive occations (up to 40 persons). Thirty additional spaces are available on the patio in the summer.
Menu
The main menu offers local specialities, which can be paired with a large selection of fine Franconian wines. Of course there is also the excellent Ayinger keg beer, which is supplied by the brewery owned by the Inselkammer family. For multi-course menus, please see our current menu recommendation. Finally enjoy one of our excellent desserts.
Opening-hours and contact
We are open again as follows:
Terrace: Tuesday - Saturday from 11:30 a.m. to 11:00 p.m.
Kitchen: Tuesday - Saturday from 11:30 a.m. to 10:00 p.m.
Lunch-Brettl: Tuesday - Friday from 11:30 p.m. to 15:00 p.m.
On Mondays, Sundays and holidays our restaurant is closed.
Direct line to the Restaurant Pfistermühle:
Telephone: 089 / 23 703 - 865
e-mail: pfistermuehle(at)platzl.de
