Ein Koch richtet im Restaurant Pfistermühle mit einer Pinzette ein Fischgericht in einem tiefen Teller an. Im Hintergrund ist ein Holzbrett mit Brotscheiben zu sehen.
Zeitloses Speisezimmer mit Tischen und Sesseln im Fine Dining Restaurant Pfistermühle in München

Restaurant Pfistermühle

IF YOU ARE LOOKING FOR AN AUTHENTIC OLD MUNICH ATMOSPHERE WITH REFINED BAVARIAN CUISINE AND SELECT WINES, THE RESTAURANT PFISTERMÜHLE AT PLATZL HOTEL MUNICH IS THE PLACE TO BE

It is one of the most beautiful locations of Munich's old town in the lovingly restored building of the former ducal flour mill from 1573 and offers the ultimate in culinary enjoyment with Munich charm.

The 86-seat Restaurant Pfistermühle is divided into four separés, which can also be booked separately for festive occations (up to 30 persons). Forty additional spaces are available on the patio in the summer.

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Menu

The main menu offers local specialities which can be paired with a large selection of fine Franconian wines or excellent draft beer supplied by the privately owned Ayinger Brewery. For multi-course menus, please see our current menu recommendation. Finally enjoy one of our superb desserts.

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Opening-hours and contact

We are open again as follows:  

Terrace: Tuesday - Saturday from 11:30 a.m. to 11:00 p.m.

Lunch-Brettl: Tuesday - Friday from 11:30 a.m. to 15:00 p.m.

On Mondays, Sundays and holidays our restaurant is closed.    

 

Direct line to the Restaurant Pfistermühle:​​​​​​

Telephone: 089 / 23 703 -  865
e-mail: pfistermuehle(at)platzl.de

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