Magazine

02/08/2016 // General

The Strong Beer Season

When the carnival season ends, it is traditionally time for 40 days of fasting. [...]

02/02/2016 // General

Valentine’s Day

February 14^th is Valentine’s Day – the day of love which is celebrated worldwide, but also a day that raises some questions. [...]

01/01/2016 // General

They come around every year: New Year’s resolutions ...

What would a new year be without those resolutions which we make again every January? And yet, did you know that from a statistical perspective, 87... [...]

01/15/2016 // General

A hotel with history – PART 2

Last summer, here in the Platzl magazine, we began our brief foray into the eventful history of the Platzl Hotel. We got as far as the article “A... [...]

01/01/2016 // General

2015 in Words & Resolutions for 2016

For the Platzl Hotel, 2015 was a year full of changes: new staff members, modernization, renovations and new products. We would like to revisit the... [...]

12/15/2015 // General

Our new head chef at Wirtshaus Ayingers is Ralf Kießling

We are once again pleased with a new face in the Platzl ensemble. The Bavarian cuisine at Wirtshaus Ayingers is now under the direction of Ralf... [...]

12/15/2015 // General

The Platzl and the Nicolaidis YoungWings Foundation

Christmas is the celebration of charity, and at the Platzl Hotel we also would like to give a little bit back to the community. The vast majority of... [...]

12/07/2015 // General

Meet Martin Schöttle, our new F&B manager

Mr. Martin Schöttle is now managing the fortunes of all gastronomical outlets and is responsible for the repositioning of the whole F&B area at the... [...]