We are already in the middle of September and tapping the keg at the Oktoberfest is only a few days away. The largest folk...
For the Platzl Hotel, 2015 was a year full of changes: new staff members, modernization, renovations and new products. We would...
We are once again pleased with a new face in the Platzl ensemble. The Bavarian cuisine at Wirtshaus Ayingers is now under the...
Christmas is the celebration of charity, and at the Platzl Hotel we also would like to give a little bit back to the community....
Mr. Martin Schöttle is now managing the fortunes of all gastronomical outlets and is responsible for the repositioning of the...
Oh, you beautiful Advent season…
The digital age also influences daily hotel operation.
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