Ayingers Inn - Lunch Menu

Get delighted by the undefinedcurrent menu (pdf, 70 kB) and our undefinedlunch menu (pdf, 70 kB).

We offer you a Lunch menu with Bavarian specialities and light kitchen from 11 o'clock till 2 o'clock pm for 9,90 €  

Monday

Prime boiled beef with leaf spinach, grated fried potatoes and radish sauce

or

Pasta in mushroom cream sauce with herbs, rocket salad and cherry tomatoes

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Tuesday

„Platzl” sausages with Sauerkraut and mashed potatoes

or

Antipasti with mixed salad and balsamic vinegar dressing

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Wednesday

“Ayingers Pretzel-Burger” ox breast with potato salad and mustard sauce in a pretzel, served with French fries

or

Chef salad with ham, cheese, egg and seeds

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Thursday

Pork Schnitzel fried in butter with French fries

or

Pork Schnitzel in a dark beer sauce with buttered Spätzle

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Friday

Baked catfish fillet with colorful salad with balsamic vinegar dressing

or

VPasta with braised beef, spring onions and cherry tomatoes

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We offer for all dishes:

Small salad with yoghurt-balsamico-dressing 2,90 €

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Fresh chanterelles at the Wirtshaus Ayingers

Chanterell cream soup with croutons and chives
6,20 €

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Leaf salad from “Viktualienmarkt” with balsamic-vinegar dressing,
sauteed chanterelles, bacon, roasted seeds and croutons
13,80 €

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Tagliatelle with fresh chanterelles, glazed cherry tomatoes,
basil sauce and grated cheese from the alps
14,50 €

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Fried pork fillet in herb cover
with sauteed chanterelles and grated fried potaoes
17,60 €

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Marinated berries with fresh mint and lemon sorbet
7,50 €

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- all prices include service and tax -